Premise Information Return to Inspections Name DUNKIN' DONUTS #352219 Rules Governing Inspection Scores. Address 7845 COLONY RD Restaurants:  Select Rules   Day Care and Adult Care:  Select Rules City/State/ZIP CHARLOTTE NC 28226 Swimming Pool Rules:  Select Rules Premise Type 1 - Restaurant Mobile Food Units, Push carts, Tattoo Parlors:  Select Rules County Mecklenburg Residential Care and Local Confinement:  Select Rules Inspection Date 2/27/2019   Final Score @ Grade 96.50 A NC Department of Environmental Health:  Website General Comments

Violations   Critical Violations SHOWN in RED    NA=Not Applicable   NO=Not Observed   CDI=Corrected During Inspection   R=Repeat Violation   VR=Verification Required   Violation Item Demerits Violation Description NA NO CDI R VR Comments 13 0 Food separated and protected No No No No No 3-302.11(A) Separate unwashed produce from ready-to-eat foods. -P Observed unwashed box of lemons stored over cold brew, ready to eat/drink, coffee in walk in. CDI: Lemons relocated. 14 0 Food-contact surfaces: cleaned and sanitized No No No No No 4-602.11 Clean the equipment and utensils used with nonTCS foods as required to avoid contamination. Observed pink build up on ice machine deflector plate. 20 3 Proper cold holding temperatures No No Yes Yes No 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed almond milk at 54F in reach in cooler. CDI: Product left in reach in cooler and cooled 7F in 30 min. Product to remain in refrigeration to continue cooling and then to cold hold. Employee relocated case of milk to walk in to ensure it begins cold and does not required coolig. REPEAT VIOLATION 42 0.50 Utensils, equipment and linens: properly stored, dried and handled No No Yes Yes No 4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed wet stacked containers stored as clean on rack above 3-comp sink. REPEAT VIOLATION 43 0 Single-use and single-service articles; properly stored and used No No No Yes No 4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. Observed employee hat stored directly on bag of straws and over other food items in dry storage. REPEAT VIOLATION Some improvement from previous inspection. 49 0 Plumbing installed; proper backflow devices No No No No No 5-205.15 Maintain a plumbing system in good repair. Observed faucet at front line handsink to be loose and in need of sealing to counter.