|
15
|
0
|
Food separated & protected |
Yes |
No
|
No |
3-302.11 Packaged and Unpackaged Food - Separation, Packaging, and Segregation (P) Raw bacon above ready-to-eat chili in the tall 2-door reach-in cooler located by the office. Food shall be protected from cross contamination by separating raw and ready-to-eat items and separating different types of raw animal foods during storage, preparation, holding, and display. CDI: PIC relocated bacon to the bottom shelf of the cooler. No points taken as it is only one packaged item and not a repeat violation. |
|
37
|
0
|
Food properly labeled: original container |
No |
No
|
No |
3-302.12 Food Storage Containers Identified with Common Name of Food (C) Bottles of oil and water on the cookline observed without labels.Working containers holding food or food ingredients that are removed from original packaging and are not easily recognizable, such as oils, flour, herbs, spices, salt, or sugar shall be identified with the common name of the food. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment - Equipment (C) Ice cream countertop by dump sink observed heavily worn. Maintain equipment in good repair. |