|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
Detail clean the bottom shelf of the prep table and the bucket with the test strips and thermometer.
4-602.13 - Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils: NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a
frequency necessary to preclude accumulation of soil residues. |