|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
One dead cockroach was observed by entrance of raw chicken walk-in cooler.
6-501.112 - Removing Dead or Trapped Birds, Insects, Rodents, and Other Pests: Dead or trapped birds, insects, rodents, and other pests shall be removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or the attraction of pests. (0 pts) |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
Yes
|
No |
Additional cleaning is needed on exterior surfaces, handles, interior surfaces, and door gaskets of upright raw chicken coolers. Clean hood vents above fryer station. Clean interior surfaces and gaskets on reach-in coolers/freezers to remove debris.
4-602.13 - Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils: Non-food contact surfaces of equipment shall be cleaned at frequency to prevent accumulation of soil residue. (0.5 pts) |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
Additional cleaning is needed on floors throughout under cooking/cooling equipment, under fryers, under sinks, and in corners. Clean walls and stainless steel backsplash where food splash is present.
6-501.12 - Cleaning, Frequency and Restrictions: All physical facilities shall be maintained in good repair and shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. (0.5 pts) |