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Guilford County Health Dept
Public Health Inspections
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Premises Information

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NameSKIPPERS SEAFOOD #1
Address2409 S MAIN ST
 
City/State/ZIP
HIGH POINT NC 27263
Premise Type1 - Restaurant
CountyGuilford
Inspection Date 6/23/2026
Final Score @ Grade
99 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
28 1 Toxic substances properly identified stored & used Yes No No 7-102.11 - Common Name: Label working containers of chemical with common name. Pf -Label spray bottles of chemicals so that chemicals can be easily identifiable. CDI: labels added on degreaser and sanitizer.
41 0 Wiping cloths: properly used & stored No No No 3-304.14 - Wiping Cloths, Use Limitation: Hold in-use wiping cloths in sanitizer between uses. -Wiping cloth stored on work surface out of sanitizer after use. Put wiping cloths in sanitizer buckets between use.
47 0 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used No No No 4-501.11 - Good Repair and Proper Adjustment: Equipment shall be maintained in good repair. -Replace broken hoodvent filters.