|
39
|
0
|
Contamination prevented during food preparation, storage & display |
No |
No
|
No |
3-305.11 Food Storage - Preventing Contamination from the Premises (C)
keep halfgallon milks stored off of the floor at least 6"- in milk crates on floor today. |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
replace worn exit curtain on dish machine and clean- or remove loose strings that are present.
Clean curtain as well. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-201.11 Floors, Walls and Ceilings - Cleanability (C)
low grout on floor in front of steamer.
Keep floors walls and ceiling in good repair.
Recualk toilet to fllor.
Thnk you for the gasket repair! |