|
10
|
1
|
Handwashing sinks supplied & accessible |
No |
No
|
Yes |
**5-204.11 Handwashing Sinks. A HANDWASHING SINK shall be located: (A) To allow convenient use by EMPLOYEES in FOOD preparation, FOOD dispensing, and WAREWASHING areas; Pf and (B) In, or immediately adjacent to, toilet rooms. Pf
Kitchen handsink is blocked by a small chest freezer that is provided by the Belgrade Community Center and is not part of the permitted operation. Site manager stated that she will pass along the information to have the freezer moved so that the sink is accessible for use. Staff must wash hands in this sink and cannot use the two compartment sink for handwashing and bathroom handsink is not considered easily accessible. |
|
48
|
0
|
Warewashing facilities: installed, maintained & used; test strips |
Yes |
No
|
No |
4-302.14 Provide a test kit that accurately measures sanitizer concentrations. -Pf A test kit shall be provided so that staff can verify sanitizer concentration that is required to be present for inspection. Educated staff on how to properly mix bleach and left test strips. CDI |