|
15
|
0
|
Food separated & protected |
Yes |
No
|
No |
3-302.11 - Packaged and Unpackaged Food - Separation, Packaging, and Segregation: Food shall be protected from cross contamination by separation during storage, preparation, holding, and display. P
*In 2 door freezer, observed uncooked chicken stored above ready to eat ground beef in sheet pans. Ensure food is stored according to final cook temperatures in freezers when it is removed from commercial package. In 2 door reach in cooler, observed unwashed avocados stored above cut veggies. Unwashed produce needs to be stored below washed produce.
CDI-Items were rearranged. |
|
44
|
0
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
No
|
No |
4-901.11(A) - Equipment and Utensils, Air-Drying Required: Air dry equipment and utensils after cleaning and sanitizing.
*Observed student dry metal pans with towels. Dishes need to be arranged so that they can air dry. |