|
2
|
0
|
Certified Food Protection Manager |
No |
No
|
No |
2-102.12 (A) Certified Food Protection Manager (C)
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager.
NO CFPM PRESENT AT TIME OF INSPECTION. FACILITY STILL WITHIN 210 DAY OPENING PERIOD.
For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety |