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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NamePAPA JOHNS PIZZA #5537
Address14210 MARKET SQUARE DR
STE F2
City/State/ZIP
HUNTERSVILLE NC 28078
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 9/2/2026
Final Score @ Grade
98 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
2 0 Certified Food Protection Manager No Yes No 2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager. Observed no CFPM in establishment during inspection. Permit is within 210 days of issuance. 210 days past permit issuance is November 23rd, 2026. -REPEAT- -0 points- For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety
10 0 Handwashing sinks supplied & accessible Yes No No 5-205.11 (B) A handwashing sink may not be used for purposes other than handwashing Pf. Observed pineapple chucks in handwashing sink next to three compartment sink. CDI - Pineapple was removed by regulator. -0 points-
24 1.50 Time as a Public Health Control; procedures & records Yes No No 3-501.19 (A) (1) Written procedures for Time as a Public Health Control shall be prepared in advance, maintained in the establishment, and made available for the Health Department upon request. Written TPHC procedures must specify methods of compliance with 3-501.19 (B) or (C). -Pf. Observed no documentation for extended TPHC of pizza sauce. CDI - Variance documentation was provided to PIC during inspection via e-mail. PIC has been advised to make documentation available upon request. -1.5 points- TPHC procedure template may be found at: www.mecknc.gov/foodsafety
28 0 Toxic substances properly identified stored & used Yes No No 7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed unlabeled spray bottle with unknown contents stored on chemical storage rack. CDI - Contents could not be identified and spray bottle was discarded. -0 points-
43 0.50 In-use utensils: properly stored No No No 3-304.12 (A) In-use utensils in TCS food, must be stored with handles above the food and top of the food container. Observed multiple utensils stored with handles making contact with food in pizza flip top unit. -0.5 points-
55 0 Physical facilities installed, maintained & clean No No No 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed nine missing ceiling tiles in kitchen and prep areas able pizza flip top cooler, pizza oven, and prep tables. Repair/replace ceiling tiles. -0 points-