|
2
|
0
|
Certified Food Protection Manager |
No |
No
|
No |
2-102.12 (A) Certified Food Protection Manager (C)
Person in charge needs to be a certified food protection manager. |
|
40
|
0.50
|
Personal cleanliness |
No |
No
|
No |
2-303.11 Prohibition - Jewelry (C) Observed a bracelet worn.
2-402.11 Effectiveness - Hair Restraints (C) PIC(Person in charge) was not wearing a hair restraint. |
|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
Yes |
No
|
No |
4-302.14 Sanitizing Solutions, Testing Devices (Pf)
Need to have the correct chlorine test strips.
CDI
Test strips were provided. |