Premises Information


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Name

KARMALE CAFE

Address

5701 EXECUTIVE CENTER DR

STE 100

City/State/ZIP

CHARLOTTE

28212

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

10/6/2026

Final Score @ Grade

98.50

General Comments

Facility is currently also operating seven ghost kitchens. Per PIC, menus offered by ghost kitchens are what facility offers to walk-in customers as well as for call-in and online orders. Menus are as follows” 1. Yolk Theory - breakfast (all eggs fully cooked) 2. Big Chomp - cheesesteaks, quesadillas, chicken tenders, fries 3. The Grilled Cheese Spot - sandwiches 4. Patty Shack - patty melts and fries 5. Eggy’s Bagels - bagels 6. The Grilled Quesadilla Company - quesadillas 7. The Cheesesteak Daddy - cheesesteaks, fries, onion rings Bathrooms are in the hall outside of the facility and are open to everyone in the building. Per PIC, the building custodial staff are responsible for cleaning and stocking bathrooms.

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
16	1.50	Food-contact surfaces: cleaned & sanitized	Yes	No	No	4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P Observed chlorine sanitizer in 3-comp sink at 10ppm. CDI - PIC remade sanitizer basin, sanitizer at 100ppm. For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg and How to Test Sanitizer https://youtu.be/y0SjmnabFaY
47	0	Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used	No	No	No	4-402.11 Fixed equipment shall be spaced to allow access for cleaning around the equipment or sealed to adjoining equipment or walls. Observed no seal between the back of the 3-comp sink and adjoining wall. Repair missing caulking.
55	0	Physical facilities installed, maintained & clean	No	No	No	6-201.15 Mats and duckboards shall be removable and easily cleanable. Observed flattened cardboard boxes on floor by reach-in cooler and prep sink. PIC provided education about mat requirements. PIC removed cardboard.