|
36
|
0.50
|
Thermometers provided & accurate |
No |
No
|
Yes |
4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf . Observed only a thick probe meat thermometer available for use.
VR required within 10 days. Text a picture of thermometer to Arlene Lawrence at 704-617-3068. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-205.10 Ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ANSI certified or equivalent. Observed meat slicer labeled “household use only” stored on rolling cart. Removed and replace with commercial slicer that meets proper sanitation standards. |