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Henderson County Health Dept
Public Health Inspections
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Premises Information

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NameGAMETIME FAMILY GRILL
Address830 GREENVILLE HIGHWAY
 
City/State/ZIP
HENDERSONVILLE NC 28792
Premise Type1 - Restaurant
CountyHenderson
Inspection Date 3/12/2026
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
2 0 Certified Food Protection Manager No No No 2-102.12 (A) Certified Food Protection Manager (C). Obtain a food protection manager certificate within 210 days of obtaining the permit. Obtain certificate by June 12th 2026.
23 1.50 Proper date marking & disposition Yes No No 3-501.18 Ready-To-Eat Time / Temperature Control for Safety Food, Disposition (P). Cooked pasta were kept past 7 days. Ready to eat time/temperature control for safety food shall be discarded if it exceeds the time allowed. CDI: Wings were discarded. 3-501.17 Ready-To-Eat Time / Temperature Control for Safety Food, Date Marking (Pf). The ham and turkey were not date marked after opening the package. Ready to eat time/temperature control for safety food prepared at a food processing facility shall be date marked when the package is opened to indicator the date the food shall be sold, consumed, or discarded. CDI: Turkey and ham were date marked.
24 1.50 Time as a Public Health Control; procedures & records Yes No No 3-501.19(B)(d) Time as a Public Health Control (P) (Pf). The frying batter was not date marked when it was placed out of temperature control. If time without temperature control is used as the public health control for a maximum of 4 hours, the food shall be marked or otherwise identified to indicate the time that is 4 hours past the point in time when the food is rendered a time/temperature control for safety food . CDI: Frying batter was time stamped.
41 0.50 Wiping cloths: properly used & stored No No No 3-304.14 Wiping Cloths, Use Limitations (C). The sanitizer used to store wiping cloths tested at 0ppm. The sanitizer was mixed with soap. Cloths in use for wiping counters and other equipment surfaces shall be held between uses in a chemical sanitizer at food contact concentration.
54 0.50 Garbage & refuse properly disposed; facilities maintained No No No 5-501.11 Outdoor Storage Surface (C). Recycling dumpster was stored on grass. An outdoor storage surface for refuse, recyclables, and returnable shall be constructed of non absorbent material such as concrete or asphalt and shall be smooth, durable, and sloped to drain. 5-501.113 Covering Receptacles (C). The dumpster lids were left uncovered. Receptacles and waste handling units for refuse, recyclables, and rteturnables shall be kept covered with tight fitting lids or doors if kept outside the food establishment.