|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.14 Post a handwash sign at each handsink.
Observed handwashing signs absent at all hand sinks. CDI by installing at all sinks during inspection. |
|
15
|
0
|
Food separated & protected |
Yes |
No
|
No |
3-302.11(A)(8) Separate unwashed produce from ready-to-eat foods.
NO POINTS DEDUCTED: Observed unwashed produce stored above ready to eat foods in the WIC. CDI by relocating produce to bottom shelf.
For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
33
|
0.50
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf
Observed salsa cooling in the WIF in a large 2gal + plastic container. CDI by separating into several small metal pans.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Cooling Food Safely https://youtu.be/P6x8b1ZVOxU . |
|
43
|
0
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (B) In-use utensils for food that is not TCS must be stored with their handles above the top of the food within containers or equipment that can be closed.
NO POINTS DEDUCTED: Observed a dry good with a bowl used as a scoop. CDI be replacing bowl with utensils with handle. |
|
51
|
0
|
Plumbing installed; proper backflow devices |
Yes |
No
|
No |
5-202.13 An air gap between the water supply and flood level rim shall be at least twice the diameter of the water supply inlet and not less than 1 inch.-P
NO POINTS DEDUCTED: Observed the 3 comp sink sprayer with a sagging spring. The spray hose/nozzle was below the rim of the 3 comp sink. No water was in the basin at time of inspection. CDI by installing a clamp and raising the height of the sprayer hose. |