Premises Information


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Name

CHICK FIL A SOUTHEND #02044

Address

3015 SOUTH BV

City/State/ZIP

CHARLOTTE

28209

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

3/13/2026

Final Score @ Grade

98.50

General Comments

EHS and PIC discussed methods for ensuring chicken wraps reach 41F in the required 4 hour time frame, as they are prepared using chicken that is at 41F or below. EHS advised that facility is allowed to leave items uncovered while they are cooling. Once items have reached 41F or below they should be covered. EHS suggested placing chicken in Walk in freezer for a few minutes prior to prep to help maintain products at 41F while prepping and reducing the amount of time they would need to cool.

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
20	1.50	Proper cooling time & temperatures	Yes	No	No	3-501.14(B) Quickly cool TCS foods that are prepared from ambient temperature ingredients. Food must be to 41F within 4 hours. -P. Observed eleven chicken wraps in the walk in cooler that missed the 4 hour mark for cooling. See temperature chart. CDI- PIC voluntarily discarded the chicken wraps. See comments. -1.5- For more information, please visit: www.meckncgov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Cooling Food Safely https://www.youtube.com/watch?v=P6x8b1ZVOxU .
33	0	Proper cooling methods used; adequate equipment for temperature control	Yes	No	No	3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed chicken wraps in walk in cooler cooling in container with tightly fitting lids. CDI- PIC voluntarily discarded the chicken wraps. -0- For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Cooling Food Safely https://youtu.be/P6x8b1ZVOxU .