|
23
|
1.50
|
Proper date marking & disposition |
Yes |
No
|
No |
3-501.17 (A) or (B) Date mark/label all TCS foods that are ready-to-eat once opened or prepared and are to be held for more than 24 hours. -Pf. Packages of cheese found in walk-in cooler not dated. PIC discarded cheese. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Floors, walls, ceilings including the attachments such as heat/ac vent covers and ceiling tile shall be clean. Caution should be used to minimize food exposure.
6-501.11 Ceiling light fixture shall be maintained in good repair. Repair light in back kitchen that not working. |