|
2
|
1
|
Certified Food Protection Manager |
Yes |
No
|
No |
2-102.12 - Certified Food Protection Manager: At least one employee who has supervisory and management responsibility and the authority to direct and control food preparation and service shall be a certified food protection manager. *PIC has food handler certification but not the manager certification. Discussed ways of obtaining CFPM certification. |
|
40
|
0
|
Personal cleanliness |
No |
No
|
No |
2-303.11 - Prohibition: Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. *PIC was not wearing hair restraint during food prep.
2-402.11 - Effectiveness: Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. *PIC had on bracelet during food handling. |