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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSPROUTS FARMERS MARKET # 546 DELI
Address110 E. 36TH ST
 
City/State/ZIP
CHARLOTTE NC 28206
Premise Type2 - Food Stands
CountyMecklenburg
Inspection Date 8/25/2025
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
16 1.50 Food-contact surfaces: cleaned & sanitized Yes No No 4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P observed sanitizer 400 to 500 parts per month QAC. CDI diluted. For more information please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg and How to Test Sanitizer https://youtu.be/y0SjmnabFaY 4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf. Observed employee wash sanitize with a no rent sanitizer one of the deli slicers. Deli slicer not cleaned sufficiently. Additionally multiple Lexanne containers stored as clean with sticker residue still on them. CDI removed to remove. For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: Sanitizing Solutions - https://youtu.be/ykP2mr9CtRg , How to Test Sanitizer https://youtu.be/y0SjmnabFaY , and Cleaning and Sanitizing Food Contact Surfaces https://youtu.be/av1Rbh-lh08 .
23 1.50 Proper date marking & disposition Yes No No 3-501.17 (A) or (B) Date mark/label all TCS foods that are ready-to-eat once opened or prepared and are to be held for more than 24 hours. -Pf. Establish a date marking system consistent with 3-501.17 (A) or (B). Additional date marking system options are found in 3-501.17 (D). Observed containers of sliced. ham, turkey and roast beef portioned in plastic and stored in top of prep unit along with sliced tomatoes with no date marks. Cdi date marked. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Date Marking Food Safely https://youtu.be/BOPsSNUajYs .
38 1 Insects & rodents not present; no unauthorized animals Yes No No 6-501.111 Keep the premises free of insects, rodents, and other pests. Observed flies in kitchen on food preparation tables.
42 0 Washing fruits & vegetables Yes No No 3-302.15 Wash fruits and vegetables prior to use. Observed Lexanne of avocados with the sticker still on them CDI remove