|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
No |
No
|
Yes |
4-302.13 Temperature Measuring Devices, Manual Warewashing (Pf). Food employees couldn't find thermometer for dish machine. In manual ware washing operations, a temperature measuring device shall be provided and readily accessible for frequently measuring the washing and sanitizing temperatures. 10 DAY VERIFICATION REQUIRED FOR THERMOMETOR 1/17. Contact Tamaya Francis @336-830-2394 when establishment gets thermometer. |