|
6
|
1
|
Proper eating, tasting, drinking or tobacco use |
Yes |
Yes
|
No |
2-401.11 (A) Employees shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed food, clean equipment and utensils, and other items needing protection can not result. Half eaten ice cream cone observed on cutting board of small sandwich cooler. Do not store employee food where food for customers is prepared. CDI - PIC removed ice cream and sanitized the cutting board. REPEAT |
|
11
|
1
|
Food obtained from approved source |
Yes |
No
|
No |
3-201.11(B) Food prepared in a private home many not be used in a food establishment.-P Tamales that were prepared at employee's house were for sale at establishment. Food must come from an approved source. CDI - Tamales discarded. |