|
37
|
0
|
Food properly labeled: original container |
Yes |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed container of icing, liquid chocolate, two secondary squeeze bottle of queso sauce and chipotle sauce without any form of identification. CDI - PIC labeled items. |
|
38
|
1
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed flies and gnats throughout kitchen. PIC stated is currently using Bug-Out for pest control. Increase frequency of cleaning drains and removal of garbage. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed ice build up in ceiling vent of WIF and ice build up on walls, floors, and speed rack that did not have any food stored.PIC will call for repairs. |