|
22
|
1.50
|
Proper cold holding temperatures |
Yes |
Yes
|
No |
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P EHS observed chef special roll and onigiri in display cooler above 41F. PIC stated items had been prepared earlier and within 4 hours. PIC stated items had been placed in freezer to quickly cool to 41F prior to moving to display case. PIC stated temperatures are sometimes checked throughout the day. EHS advised that this should be a mandatory daily task to ensure long term compliance. CDI - PIC moved items to freezer to quickly cool items. EHS verified temperatures of rolls at 41F prior to end of inspection. *** EHS will de-escalate points due to improvement. Previous inspection all sushi rolls in display case were above 41F, this inspection only two types of rolls were observed above 41F. REPEAT. (1.5)
For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ . |
|
33
|
0
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf EHS observed container of baby shrimp cooling in make unit. EHS observed inadequate cooling rates during inspection. PIC stated procedure is to place items cooling in freezer to ensure parameters are met. EHS observed baby shrimp being placed into container during inspection with tight fitting lid. EHS verified temperature almost an hour later and observed inadequate cooling rates. CDI - PIC removed lid and moved item to freezer to quickly cool. (0)
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Cooling Food Safely https://youtu.be/P6x8b1ZVOxU . |