|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-204.11 Sanitizers, Criteria - Chemicals (P)
The chemical sanitizer in the sanitizing basin of the three compartment sink measured above the required tolerance level. Chemical SANITIZERS and other chemical antimicrobials applied to FOOD-CONTACT SURFACEs shall not exceed tolerance levels. The PIC diluted the chemical sanitizing solution to the required tolerance level. ***CORRECTED DURING INSPECTION (CDI)*** |