|
15
|
0
|
Food separated & protected |
Yes |
No
|
No |
3-302.11 (A)(4) Except when the food is being cooled, store food in packages, covered containers, or wrappings.
Some containers of food in reach in and WIC not covered. Keep covered/wrapped when not in active cooling. |
|
28
|
1
|
Toxic substances properly identified stored & used |
Yes |
No
|
No |
7-204.11 Provide sanitizer at correct concentrations, diluting as required.-P
Quat sanitizer dispensing at 400ppm. CDI - Dispenser adjusted to dispense 200ppm. Strong Quat buckets discarded and replaced with new buckets. |