|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Good Repair and Proper Adjustment - Equipment (C). One of the doors on the bottom of the fryers is missing. All equipment shall be kept in good repair. CDI- Establishment has placed a work order for repair of the door and is waiting on a part to arrive. |