|
6
|
0
|
Proper eating, tasting, drinking or tobacco use |
No |
No
|
No |
2-401.11 Eating, Drinking, or Using Tobacco (C) Employee drinks stored above a prep surface. Store all employee drinks in approved locations away from food or utensil areas. |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-205.10 Food Equipment, Certification and Classification (C) Rear reach-in freezer and crock pot is not NSF or equal or approved for commercial use. Rear reach-in freezer can be used for storage of non-hazardous items ONLY. |