|
39
|
1
|
Contamination prevented during food preparation, storage & display |
Yes |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor.
Observed 2 boxes of food on the floor of the WIF upon arrival. -CDI- Employee relocated the boxes of food without correction from EHS. (1 pt) |