|
33
|
1
|
Proper cooling methods used; adequate equipment for temperature control |
No |
Yes
|
No |
3-501.15 Cooling Methods (Pf) Rice found sealed tightly while cooling on the counter in clear trays. Lids slanted and heat allowed to escape. Cooling shall be accomplished by placing food in vented shallow pans, separating into smaller portions and using rapid cooling methods. CDI PIC vented and placed in the reach-in-cooler. |