Select your filters and click the Search button to search for data, or click Clear to clear all filters

Wake County Health Dept

Public Health Inspections

Select your filters and click the Search button to search for data, or click Clear to clear all filters

Premises Information


	Return to Inspections

Name

CIRCLE K #0846

Address

1800 LAURA DUNCAN RD

City/State/ZIP

APEX

NC

27523-1564

Premise Type

2 - Food Stands

County

Wake

Inspection Date

6/5/2026

Final Score @ Grade

98

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
16	1.50	Food-contact surfaces: cleaned & sanitized	Yes	No	No	4-601.11 (A) Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils 4-602.12 Cooking and Baking Equipment (C) The plastic food storage pans stored as clean have label residue and the microwave interior surfaces are soiled. EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch. (B) The cavities and door seals of microwave ovens shall be cleaned at least every 24 hours by using the manufacturer's recommended cleaning procedure. Plastic food storage pans were placed in the soiled dish area for cleaning and a food employee clean the microwaves. *CORRECTED DURING INSPECTION (CDI)*
49	0.50	Non-food contact surfaces clean	No	No	No	4-602.13 Nonfood Contact Surfaces (C) The chef top oven plastic catch tray and reach in freezer (both located behind the cash register) are soiled. Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Increase cleaning frequency.