|
38
|
1
|
Insects & rodents not present; no unauthorized animals |
Yes |
No
|
No |
6-501.111 Controlling Pests (Pf) There were several flies observed in the kitchen take steps to eliminate the pest problem. CDI.. The manager called the pest control company to correct the situation. |
|
44
|
0
|
Utensils, equipment & linens: properly stored, dried & handled |
Yes |
No
|
No |
4-903.11 (A) Clean dishes were placed in dirty container. Clean dishes must be stored in a clean location. Store cleaned equipment, utensils, linens in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. CDI... The dishes and container was placed at the three compartment sink to be washed |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
Yes |
No
|
No |
6-403.11 Designated Areas - Employee Accommodations for eating / drinking / smoking (C) There was a coffee cup that was stored on a prep table. There was food present on the food prep table. Employee's must eat and drink in a manner to prevent contamination. Employee drinks must be stored below food prep areas. CDI... The drink cup was placed below the food prep table. |