|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
6-301.12 Hand Drying Provision; Priority Foundation; No paper towels available at handsink next to three compartment sink in prep area. Provide paper towels or approved alternative for hand drying at each handsink. Paper towels added to this sink during inspection. |
|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
No |
No
|
No |
4-501.14 Warewashing Equipment, Cleaning Frequency; Core; Rinse sink and backsplash area of three compartment sink soiled with food debris and greasy residue buildup. Warewashing equipment shall be cleaned at a frequency necessary to prevent recontamination of equipment and utensils. Clean sink before next use. |