|
2
|
1
|
Certified Food Protection Manager |
No |
Yes
|
No |
2-102.12 (A) PIC shall demonstrate knowledge by being a certified food protection manager.
Observed no one on food truck has taken or passed an ANSI accredited test for certified manager. - 1 - REPEAT
For more information on becoming a certified food protection manager please visit: www.mecknc.gov/foodsafety |
|
39
|
1
|
Contamination prevented during food preparation, storage & display |
Yes |
No
|
No |
3-305.11 Store food in a clean, dry location, not exposed to contamination. Keep at least 6 inches above the floor.
Observed box of raw chicken stored on floor of walk in cooler. CDI - PIC moved box to shelf. - 1 - |