|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. *Observed - Fly in back kitchen area near 3 compartment sink. |
|
41
|
0.50
|
Wiping cloths: properly used & stored |
Yes |
No
|
No |
3-304.14(E) Store sanitizer containers used for wet wiping cloths off the floor and to prevent contamination of food, equipment, and utensils. *Observed - Sanitizer bucket stored on prep counter space next to coffee machine and single service lids. *CDI - PIC moved item to shelf in lower cabinet. |
|
50
|
0.50
|
Hot & cold water available; adequate pressure |
No |
Yes
|
No |
*REPEAT* 5-103.12 Provide water under pressure to all fixtures.-Pf- *Observed - Low water pressure at 3 compartment sink. Maintenance employee made phone calls to try and discover a fix. |
|
55
|
1
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
*REPEAT* 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. *Observed - Ceiling tiles above 3 compartment sink lifted or hanging lower than the ceiling causing gaps exposing ceiling inside. Please repair. |