|
10
|
0
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
Pf 5-205.11(B) Using a Handwashing Sink. A handwashing sink may not be used for purposes other than handwashing. Bucket sitting in handwashing sink when inspection began. Moved during inspection. Needs to be used for handwashing only. |
|
44
|
1
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
Yes
|
No |
4-903.11(B)(2) Storing. Clean equipment and utensils shall be stored covered or inverted. Plates facing upwards. Need to be stored covered or inverted. |
|
49
|
0
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11(C) Equipment, Nonfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of food residue/debris. Sides/in between pieces of equipment have food residue present. Need to be deep cleaned and kept free from accumulation. |