|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
5-205.11 (B) A handwashing sink may not be used for purposes other than handwashing Pf. - Observed the employee on site fill up their personal water bottle at the handwash sink.
CDI - PIC intervened and provided education on proper uses for the handwash sink. |
|
23
|
1.50
|
Proper date marking & disposition |
Yes |
No
|
No |
3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf - Observed an opened package of ham in the lowboy refrigerator that was not date marked at the time of the inspection. PIC stated the ham was opened the same day as the ham in the insert container of the opentop refrigerator.
- Observed an opened container of hot dogs that was not provided with a date mark.
CDI - Package of ham date marked. Hot dogs voluntarily discarded.
For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Date Marking Food Safely https://youtu.be/BOPsSNUajYs .
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P - Observed insert containers of ham and turkey in the opentop refrigerator that were date marked 3/22-3/29, which is an 8 day date mark.
- Observed a container of bratwurst date marked 3/14-3/21. PIC stated that package was opened the day prior and a new label was never made.
CDI - Insert containers corrected to read 7 day date marks (3/22-3/28). Container of bratwurst re-dated correctly as the PIC stated they were the one who opened the package.
For more information, please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
Yes |
No
|
No |
6-501.112 Remove dead or trapped birds, insects, rodents, and other pests. - Observed one dead insect on the handwash sink ledge.
CDI - Cleaned up |
|
43
|
0
|
In-use utensils: properly stored |
Yes |
No
|
No |
3-304.12 (A) In-use utensils in TCS food, must be stored with handles above the food and top of the food container. - Observed a spoon stored in the container of piemento cheese, with the handle in direct contact with the food inside.
CDI - Utensil removed. |