|
15
|
0
|
Food separated & protected |
Yes |
No
|
No |
3-302.11(A)(8) Separate unwashed produce from ready-to-eat foods. Observed one (1) sealed bag of tortilla chips placed in cardboard box alongside unwashed onions and limes. CDI - PIC removed chips from unwashed produce storage.
For more information on food storage order please visit: https://health.mecknc.gov/envhealth/food-and-facilities-sanitation |
|
37
|
0
|
Food properly labeled: original container |
Yes |
No
|
No |
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed one (1) unlabeled squirt bottle of cooking margarine next to grill line. All other bottles were labeled via reusable rubber band labels. Per conversation with PIC, rubber band used for butter bottle was too small to place on bottle. CDI - EHS demonstrated labeling larger container as a means of effective labeling. |
|
38
|
1
|
Insects & rodents not present; no unauthorized animals |
Yes |
No
|
No |
6-202.15 Protect outer openings of establishment from insect or rodent entry. Observed front screen window of MFU open at start of inspection. Observed no insect entry during inspection. CDI - EHS closed insect screen at sales window at the start of inspection. Keep window and doors protected with insect screens when no opened for customers. |