|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-601.11 (B) Food contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
Much food debris on floor around prep unit and pizza oven.
6-501.12 Cleaning, Frequency and Restrictions (C); floor around and under equipment must be more frequently and thoroughly cleaned. Es[ecially under fryer. |