|
37
|
1
|
Food properly labeled: original container |
No |
Yes
|
No |
3-601.12 - Honestly Presented (C) - Repeat Violation - “White tuna” observed on sushi menu. This product should be presented as Escolar on menu. Food shall be offered for human consumption in a way that does not mislead or misinform the consumer.
*A draft of the menu can be sent to inspector to review before printing to ensure it is correct.
Hyla.price@rowancountync.gov |
|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 - Good Repair and Proper Adjustment (C) - Gasket on 2 door reach in is torn, have replaced. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 - Cleaning, Frequency and Restrictions (C) - Cleaning needed in a few light shields in kitchen. |