| Violation Item
| Demerits
| Violation Description
| CDI | R | VR |
|
|---|
|
37
|
2
|
Food properly labeled: original container |
No |
Yes
|
No |
3-302.12 Label all working containers of food (oils, spices, salts, flour, sugar) except food that is easy to identify such as dry pasta. Observed a few containers of seasoning removed from commercial packaging not labeled. Repeat |
|
38
|
0
|
Insects & rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed a few flies throughout establishment. Continue to work with pest servicer. |
|
40
|
1
|
Personal cleanliness |
Yes |
Yes
|
No |
2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed food employees not wearing a beard guard when working with food. Upon entry, PIC was not wearing a hair restraint. PIC put a hat on. CDI, Repeat
2-303.11 Remove jewelry on hands and arms while preparing food. A plain ring, such as a wedding band, is allowed. Observed employee working with food while wearing watches. Repeat |
|
41
|
0
|
Wiping cloths: properly used & stored |
Yes |
No
|
No |
**3-304.14(B) Hold in-use wiping cloths in properly concentrated sanitizer between uses. Observed wet wiping cloth on make line not stored in chemical sanitizer. PIC placed wet wiping cloth in sanitizer bucket. CDI |
|
44
|
0
|
Utensils, equipment & linens: properly stored, dried & handled |
Yes |
No
|
No |
**4-903.11 (B) (1), Clean equipment and utensils shall be stored in a self-draining position that allows air drying. Observed several dishes stored as clean wet stacked.
**4-903.11 Equipment, Utensils, Linens, and Single-Service and Single-Use Articles. (B) Clean EQUIPMENT and UTENSILS shall be stored as specified under (A) of this section and shall be stored: (2) Covered or inverted. Observed a few dishes stored as clean not inverted. Items inverted. CDI |
|
45
|
0
|
Single-use & single-service articles: properly stored & used |
Yes |
No
|
No |
**4-903.11(A)(C) Store single-use and single-service articles in a clean, dry location, where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed box of paper towels stored on floor in back area. PIC relocated box of paper towels. CDI |
|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed a torn gasket on reach-in unit on make line. Observed rusted shelving in reach-in unit on make line. Repeat |
|
49
|
1
|
Non-food contact surfaces clean |
No |
Yes
|
No |
**4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris. 4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Detailed cleaning needed to shelving, bottoms of reach-in units, gaskets, and fan guards. Repeat |
|
55
|
1
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
**6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed cracked floor tiles, wall damage, and ceiling damage throughout establishment. Repeat
6-101.11(A)(3) materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be: Nonabsorbent for areas subject to moisture such as FOOD preparation areas, walk-in refrigerators, WAREWASHING areas, toilet rooms, mobile FOOD ESTABLISHMENT SERVICING AREAS, and areas subject to flushing or spray cleaning methods. Observed wood around bottom of can wash. Ensure wood is sealed. Repeat |
|
56
|
1
|
Meets ventilation & lighting requirements; designated areas used |
No |
Yes
|
No |
**6-305.11/6-501.110 Designate and use an area for the orderly storage of employees' clothing and possessions. Observed employee cell phones and stored on food prep surfaces. Ensure employee items are stored in a designated location. Repeat |