|
44
|
1
|
Utensils, equipment & linens: properly stored, dried & handled |
No |
No
|
No |
4-903.11 (B) (1) Clean equipment and utensils shall be stored in a self-draining position that allows air drying. Observed pans and plates stacked wet.
4-901.11 (B) After cleaning and sanitizing, equipment and utensils may not be cloth dried. Observed employee drying plates with a cloth. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Repairing - Premises, Structures, Attachments, and Fixtures - Methods - repair ceiling in corner of warewashing room. |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
No |
Yes
|
No |
6-303.11 Provide required lighting intensity in walk-in refrigeration units - lighting should yield at least 10 footcandles at 30 inches above the floor; observed less than 5 footcandles in walk-in cooler and freezer. |