|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
No |
No
|
No |
4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. -P
Observed 25ppm chlorine at chemical dish machine the machine data plate states 50PPM minimum is required.
CDI- machine primed, sanitizer reads 50PPM
TEN DAY VR.
4-601.11(A) Equipment food contact surfaces and utensils shall be clean to sight and touch. -Pf.
Observed a few dishes stored as clean with date mark sticker remaining, and two knives with dark residue inside tethers, in need of replacement; one in main kitchen, one is prep kitchen where WIC’s are.
PIC re-washes and sanitizes dishes. Knives require 10 day VR.
3 DAY VR.
4-602.11 (C ) Equipment food contact surfaces and utensils shall be cleaned, and sanitized per 4-702.11/4-703.11, throughout the day at least every 4 hours, unless otherwise indicated in the Food Code, P.
Observed baked goods on wooden display shelf that PIC states is not washed, rinsed, and sanitized in a complete process.
PIC will lay down a barrier to use and EHS will verify compliance within 3 days. (-1.5) |
|
22
|
1.50
|
Proper cold holding temperatures |
Yes |
Yes
|
No |
REPEAT.
3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P
Observed hard boiled eggs in fliptop 1 and tuna salad in fliptop 2 above 41F in cold holding.
CDI- PIC rapidly cools items brought from WIC this morning in reach-in. (-1.5) |
|
33
|
0
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf
Observed sliced tomato in cold drawer with lid secured, and less than 30 minutes in ambient cooling window, still not yet 41F.
CDI- Tomatoes reach 41F by end of cooling window in RIC. (-0) |
|
38
|
2
|
Insects & rodents not present; no unauthorized animals |
No |
Yes
|
No |
REPEAT.
6-501.111 Keep the premises free of insects, rodents, and other pests.
Observed several fruit flies in back kitchen area. No contamination to food observed. (-2) |
|
42
|
1
|
Washing fruits & vegetables |
Yes |
Yes
|
No |
REPEAT.
3-302.15 Wash fruits and vegetables prior to use.
Observed several avocados stated to be already washed in fliptop with stickers still on.
CDI- PIC re-washes avocados. (-1) |