|
2
|
1
|
Certified Food Protection Manager |
No |
Yes
|
No |
2-102.12(A) The Person In Charge (PIC) shall be a certified food protection manger who has shown proficiency of required information through passing a test that is a part of an accredited program. The PIC does not have a food safety management certification. R |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.11 Physical facilities shall be maintained in good repair.
A small amount of damage was observed on the lower part of the door. Repairing or covering is needed. |