|
8
|
0
|
Hands clean & properly washed |
Yes |
No
|
No |
2-301.12 Cleaning Procedure (P) Staff turned off the faucet with her bare hands. Must dry hands first and use the paper towel to turn off the faucet to prevent contamination of hands.
CDI: EHS spoke to staff regarding the procedure. |
|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
Yes |
No
|
No |
4-302.14 Sanitizing Solutions, Testing Devices (Pf) Staff could not locate the sanitizer test papers. Must know location of test papers. CDI: EHS provided test papers. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-602.13 Nonfood Contact Surfaces (C) Need to clean convection oven and inside of the microwave to remove splatter. Clean inside of ice machine. |