|
3
|
1
|
Management, food & conditional employee; knowledge, responsibilities & reporting |
Yes |
No
|
No |
2-103.11(O) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure.-PF
Observed that facility does not have an employee health policy in place. PIC stated that health policies are reviewed with staff but they do not undergo any formal training and are not required to sign any documents. CDI- EHS provided PIC with an employee health policy.
For more information on employee health policy, please visit: www.mecknc.gov/foodsafety |