|
33
|
0
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 (Pf) Observed a to-go containers of mayoketu sauce prep unit with tight fitting cover. When placed in cooling or cold holding equipment, food containers in which food is being cooled shall be loosely covered to facilitate heat transfer.
CDI: Ice was added to container as lids could not be removed from individual containers, to facilitate heat transfer. |