|
45
|
0.50
|
Single-use & single-service articles: properly stored & used |
No |
No
|
No |
4-903.11 Single service articles stored food contact surface up. Single service containers on the top, not inverted, contained dried food debris. Store all single service containers and items food contact surface down to prevent contamination. Items that were seen with food debris and dirty were discarded. |
|
49
|
0.50
|
Non-food contact surfaces clean |
No |
No
|
No |
4-602.13 Nonfood Contact Surfaces (C) Clean shelving in customer display area/cases where dried food debris is present. Clean dividers on shelving beside walk in cooler and organize this area. All nonfood contact surfaces shall be kept clean. |
|
55
|
0.50
|
Physical facilities installed, maintained & clean |
No |
No
|
No |
6-501.12 Cleaning, Frequency and Restrictions (C) Floor cleaning in walk in cooler, specifically under shelving and pallets. Clean walls under hand dryers in restrooms. Floors, walls, and ceilings shall be kept clean. |