Premises Information


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Name

COMMUNITY PRESCHOOL OF HUNTERSVILLE

Address

10205 SAM FURR RD

City/State/ZIP

HUNTERSVILLE

28078

Premise Type

42 - Child Care

County

Mecklenburg

Inspection Date

12/5/2024

Final Score @ Grade

General Comments

NOTE: No points deduction: - Ensure to keep all bag which has emergency medication in it right at 5 ft, tuck all the strings hanging down up. All everything from floor to the bottom of the bag right at 5ft or above. - Date Marking for cooked/ready to eat food can be keep up to 7 days. When food was opened, cooked or prepared, Day 1 starts. Day 7 is the last day to consume or discarded (Ex: 12/5- 12/11). - Director: Etta Harrison present during inspection

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
5	5	Food properly stored, thawed, prepared, cooked, cooled, handled, served, transported, packaged and identified; only supervised children in kitchen; water from a handwash lavatory not consumed or used for bottle warming:. 2804, .2806, .2808, .2836	No	No	No	REPEAT 15A NCAC 18A .2804 (k) Lunches, snacks, and other meals that a child brings from home to the child care center shall be labeled with the date on which the food is brought to the child care center and the name of the child to whom the food belongs at the child's home and shall be returned to the child's home or discarded at the end of each day.- Observed baby snack/food without date received at the center. Ensure to put name and date on items each day that come in. 15A NCAC 18A .2806 (a) Once pre-packaged food has been opened, the food shall be stored in clean, resealable bags or containers made of plastic or glass that are tightly covered and manufactured for the purpose of food storage.- Observed left over snack in ziplock bag, unsealed properly inside the cabinet. Ensure to keep all food in resealable containers/bags and close properly while storing.
22	3	Soap, approved hand drying devices, toilet tissue paper available: .2817, .2818, .2836	No	No	No	15A NCAC 18A .2818 (d). Liquid soap and disposable towels or other hand-drying devices shall be provided at every handwash lavatory area. Observed paper towels are not available at many sinks in several classrooms. Missing hand soap in TK hand sink. Ensure to provide all hand washing supplies at all hand sinks at all time.
26	0	Approved cleaning solution and approved disinfectant provided; test kit available when required: .2817, .2818, .2819, .2820, .2836	No	No	No	General Comment: 15A NCAC 18A .2812 (i) Provide a testing method for chlorine disinfectant to ensure compliance with prescribed chlorine concentration. Observed disinfectant concentration solution measured little less than 500 ppm. Ensure to provide correct concentration at all time between 500-800 ppm of chlorine solution.
29	0	Hazardous products properly stored and locked: .2820	No	No	No	General Comment: 15A NCAC 18A .2820 (b). All hazardous items must be stored behind lock and key.- Observed Emo body oil stored with diaper cream, little bottle of paint, and air freshener spray in unlock cabinet in classroom/restroom. All all hazardous items that has label “Keep out of reach of children “ and extra “warning” or “caution” in lock cabinet at all time. NOTE: Lock storage rooms and cabinets shall include those which are unlocked with a combination lock, electric or magnetic device, key pad, key, or equivalent locking device, keep/store keys at least 5ft or higher at all time
30	3	Non-hazardous products properly stored: .2820	No	No	No	15A NCAC 18A .2820 (c) Bulk soaps shall be kept inaccessible to children by storing the product at least 5ft above the floor.- Observed bulk soap containers in unlock cabinet in staff restroom less than 5ft. Ensure to put items at 5ft or above at all time or lock the cabinet.
31	2	Facilities provided for proper storage, used and kept clean: .2820	No	No	No	15A NCAC 18A .2820 (g).Purses, that do not contain hazardous items, must be stored 5 ft above the floor, behind lock and key, or behind a child safety lock.- Observed teacher bags, personal bags, stored on the floor in closet or classroom. All personal belongings that contain no hazardous items shall be stored at 5ft or above at all time.
35	4	Mouth-contact surfaces cleaned and sanitized in rooms designated for children who are not toilet trained: .2822, .2836	No	No	No	REPEAT 15A NCAC 18A .2822 (a). In rooms designated for children who are not toilet trained, toys and other mouth-contact surfaces that are used by children shall be cleaned and then sanitized after each use and when visibly dirty. Toys and other mouth-contact surfaces shall be cleaned and sanitized as follows: (1) the items shall be scrubbed in warm, soapy water, using a brush to reach into any crevices; (2) the items shall be rinsed in clean water; (3) the items shall be submerged in a sanitizing solution for at least two minutes or in accordance with the instructions on the label of the sanitizing solution; and (4) the items shall be air dried. -According to detailed conversation with teacher in several classrooms where mouthing/dirty toys present. The dirty toys were collected and put in dirty bin and get clean at the end of the day or down time. Teacher spray soapy, rinse and sanitizer solution on toys and let them air dry. Proper toys cleaning discussed with teacher and director at the time of inspection. All dirty toys shall be washed/rinsed/sanitized properly in the kitchen at the three compartment sinks. Or 3 step bins suggested, label (wash/rinse/sanitize). Some toys that cannot not be submerged in water after washed and rinsed, the sanitizer spray can be used. All toys that can be in the water shall be submerged in sanitizer solution for at least 2 minutes and let air dry after. Ensure to use/provide the correct strength of sanitizer solution in the bin for cleaning toys each day and ensure to store the sanitizer bin at 5ft or higher.
37	0	Easily cleanable, clean, and in good repair; carpets vacuumed as required and extraction cleaned; date cleaned___________: .2824, .2825, .2832, .2836	No	No	No	General Comment: 15A NCAC 18A .2824 (a). Floors and floor coverings in food preparation, food storage, utensil washing, toilet rooms, and laundry areas shall be constructed of nonabsorbent material and shall be kept clean and in good repair.- Observed closets floor in several classrooms need cleaning and keep clean.