|
47
|
0
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-501.11 Maintain equipment in good repair.
EHS observed a surplus freezer near the pizza oven that is currently not working. PIC is working on having the freezer repaired. |
|
55
|
0
|
Physical facilities installed, maintained & clean |
No |
Yes
|
No |
6-101.11/6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. Floors shall be non-absorbent in areas subject to moisture.
EHS observed the floors behind the bar and around the pizza oven are separating and coming apart in some areas. Floors need to be smooth and easily cleanable. |