|
36
|
0.50
|
Thermometers provided & accurate |
No |
No
|
No |
4-302.12 Provide an accessible thermometer for use. Provide a thin probe thermometer for accurate measure of thin foods.-Pf . Facility does not have a thin probe thermometer. VR-Visit within 10 days to verify thin probe thermometer at facility |
|
45
|
0
|
Single-use & single-service articles: properly stored & used |
No |
No
|
No |
4-903.11(A)(C) Store single-use and single-service articles in a clean, dry location; where they are not exposed to splash, dust, or other contamination; and at least 6 inches above the floor. Observed several cases of drinks on floor. |
|
48
|
0.50
|
Warewashing facilities: installed, maintained & used; test strips |
No |
No
|
No |
4-301.13(A)Provide a temperature measuring device to measure the temperature of the hot water in the 2 compartment sink. Facility does not have a temperature measuring device to measure hot water at 2 compartment sink. VR-A visit will be conducted within 10 days to verify thermometer. |